BERMONDSEY MIXER CO.

Description

Life for Bermondsey Mixer Co began at London gin bar, Two One Four. Nick Crispini & fellow Gin lover Lawrence Mason found that the overpowering taste of Quinine extract, used in most commercial tonics, was smothering the subtle flavours of the gins they were serving.

So, work started on what would become Bermondsey Mixer Co. Cinchona bark, the key ingredient that gives tonic its characteristic bitter taste, is usually substituted by other manufacturers with a solvent extract: quinine hydrochloride/sulphate.